Mushroom Stroganoff
Mushrooms sautéed in a creamy brandy, shallot and paprika sauce with rice
250g
£3.20
400g
£4.35
Oven cookable
Microwave cookable
Low sugar
Ingredients
Mushroom Stroganoff (55%) (Mushrooms (47%), Cream (Milk), Water, Onion, Brandy, Tomato Purée, Worcestershire Sauce (Barley)(Fish), Butter (Milk), Paprika, Garlic, Mustard, Vegetable Stock (Onion And Garlic Traces) (Celery), Salt, Pepper), Cooked Rice.
Allergen Information
celery, fish, gluten (from barley), milk, mustard
Nutritional Information - Per Portion
| Typical values per 100g portion | |||
|---|---|---|---|
| Energy kJ | 529.9 | ||
| kcal (Calories) | 127.6 | ||
| Fat | 7.8 | (of which saturates) | 4.6 |
| Carbohydrate | 12.6 | (of which sugars) | 1.8 |
| Fibre | 0.9 | ||
| Protein | 2.1 | ||
| Sodium | 119.4 | Salt equivalent | 0.3 |
| Typical values per 250g portion | |||
|---|---|---|---|
| Energy kJ | 1324.75 | ||
| kcal (Calories) | 319 | ||
| Fat | 19.5 | (of which saturates) | 11.5 |
| Carbohydrate | 31.5 | (of which sugars) | 4.5 |
| Fibre | 2.25 | ||
| Protein | 5.25 | ||
| Sodium | 298.5 | Salt equivalent | 0.75 |
| Typical values per 400g portion | |||
|---|---|---|---|
| Energy kJ | 2119.6 | ||
| kcal (Calories) | 510.4 | ||
| Fat | 31.2 | (of which saturates) | 18.4 |
| Carbohydrate | 50.4 | (of which sugars) | 7.2 |
| Fibre | 3.6 | ||
| Protein | 8.4 | ||
| Sodium | 477.6 | Salt equivalent | 1.2 |
